DSLR or other hand held cameras are perfect for getting quality shots; but high resolution smart phones will take great photos too!
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Aim for natural light and try to take your menu photos in the morning or early afternoon. Taking photos outdoors, away from harsh sunlight is great, if you aren't able to get your food outside, don’t worry, shooting near a window will work. The goal when shooting around these times is to have softer natural lighting which will help you avoid harsh shadows. If you can’t shoot in daylight, choose one overhead light source (like a ring light) so as not to wash out your food.
Do: Spend extra time and care in your food presentation; you want to make your food look as appetizing as possible. A great way to do his is by garnishing your dishes. A garnish can range from parsley to an edible flower or even a piece of crusty, baked bread on the side. Styling your dishes adds to the overall presentation of an already delicious looking dish.
Do: Choose a clean table or neutral background for your photography.
Don’t: Leave distracting elements in the photos that take away from your dish.
Don’t: Confuse customers by portraying your food in a way it doesn’t actually appear when served.
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Do: Consistently photograph your menu items in a similar style as these photos will appear side by side within the app. You want them to all look like they belong together and have a similar theme that is unique to your restaurant and brand. You can try overhead or straight-on angles to find what works best.
Do: Leave space around your food and place it centrally in your frame to make it the focus of your photo.
Don’t: Take distorted pictures. You want to avoid taking pictures where the angles will not leave space around your food, make it out of focus or even unclear what it looks like. Stick to the following angles: overhead, straight-on, and low-angled. To avoid distortion, do not tilt the camera sideways while shooting.
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